The Servesmiths House Espresso in collaboration with Assembly Coffee offers a distinct flavour profile characterised by notes of almond and orange, culminating in a smooth finish.
This blend is produced by the Cajamarca Smallholders, located in the Cajamarca region of northern Peru and features a mix of Bourbon, Catimor, and Catuai varieties.
Grown at altitudes between 1650 to 2000 metres above sea level, the coffee benefits from the region's unique terroir. The blend is processed using both natural and washed methods to achieve its refined taste.
Size: 200g
Grind Wholebean
Process: Natural, Washed
